Spicy recipes
19 free spicy recipes from Caribbean, Chinese, Filipino, Italian and Korean and more, including Dakgalbi, Dan Dan Noodles and Fish-Fragrant Eggplant. Every recipe shows where it came from and its license. Save one to Yoribang to get your own copy: change the servings and the amounts follow, swap ingredients for a diet, add your own notes, and build a shopping list.
Dakgalbi
Spicy stir-fried chicken with cabbage, sweet potato, and rice cakes in a gochujang sauce, cooked in one big pan.
KoreanDinner45 min
Dan Dan Noodles
Chewy noodles in a nutty, tingly chili sauce, topped with seasoned pork and crushed peanuts.
ChineseDinner35 min
Fish-Fragrant Eggplant
Tender eggplant in a sweet, sour, garlicky, and spicy sauce. There is no fish in it.
ChineseDinner35 min
Jerk Chicken
Jamaican chicken marinated in a fiery blend of scotch bonnet, allspice, thyme, and green onion, then grilled or roasted.
CaribbeanDinner1 hr 10 min
Kimchi Jjigae
A bubbling, tangy stew of sour kimchi, pork, and tofu. Everyday comfort food, best with well-fermented kimchi.
KoreanSoup40 min
Larb Gai
A warm Thai chicken salad with lime, fish sauce, toasted rice powder, and lots of fresh herbs.
ThaiDinner25 min
Lemongrass Chicken
Chicken stir-fried with a lot of lemongrass, chili, and garlic.
VietnameseDinner32 min
Mapo Tofu
Silky tofu and ground pork in a spicy, numbing Sichuan chili sauce. Serve over plenty of rice.
ChineseDinner30 min
Pad Kra Pao
Fiery stir-fried pork with holy basil and garlic, served over rice with a crispy fried egg.
ThaiDinner20 min
Pad Prik King
Pork and green beans stir-fried in a dry, spicy red curry paste with makrut lime leaves.
ThaiDinner22 min
Patatas Bravas
Crisp fried potatoes with a spicy tomato sauce and garlic aioli. The classic tapas bar order.
SpanishAppetizer55 min
Penne all'Arrabbiata
Penne in a fiery tomato sauce with garlic and chili. 'Arrabbiata' means angry.
ItalianDinner30 min
Pork Sisig
Chopped, crispy grilled pork sizzled with onion, chili, and calamansi. A favorite pulutan.
FilipinoAppetizer50 min
Som Tam (Green Papaya Salad)
A crunchy, hot, sour, salty, and sweet salad of shredded green papaya pounded with lime and peanuts.
ThaiSalad20 min
Sundubu Jjigae
A bubbling, spicy stew of soft silken tofu with an egg cracked in at the end. Ready in about 25 minutes.
KoreanSoup25 min
Tom Yum Goong
Hot and sour Thai shrimp soup, bright with lemongrass, lime, and chili.
ThaiSoup30 min
Tteokbokki
Chewy rice cakes simmered in a sweet and spicy gochujang sauce. Korean street food, ready in about 30 minutes.
KoreanSnack30 min
Twice-Cooked Pork
Sliced boiled pork belly stir-fried with leeks and a spicy bean paste until the edges curl and crisp.
ChineseDinner50 min
Yum Woon Sen
A bright glass noodle salad with shrimp, ground pork, and a spicy lime dressing.
ThaiSalad30 min
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