Grilled recipes
16 free grilled recipes from Brazilian, Caribbean, Filipino, Greek and Indian and more, including Bulgogi, Bun Cha and Carne Asada Tacos. Every recipe shows where it came from and its license. Save one to Yoribang to get your own copy: change the servings and the amounts follow, swap ingredients for a diet, add your own notes, and build a shopping list.

Bulgogi
Thin slices of beef marinated in a sweet soy and pear marinade, then quickly cooked. Serve with rice or wrapped in lettuce.
KoreanDinner25 min

Bun Cha
Grilled pork patties and pork slices in a sweet and tangy broth, served with rice noodles and herbs.
VietnameseDinner50 min

Carne Asada Tacos
Citrus-marinated grilled steak, chopped and served in warm corn tortillas with onion, cilantro, and lime.
MexicanDinner25 min

Chicken Satay with Peanut Sauce
Turmeric and coconut-marinated chicken skewers with a creamy, tangy peanut dipping sauce.
ThaiAppetizer42 min

Chicken Souvlaki
Lemony, garlicky marinated chicken skewers, grilled until charred.
GreekDinner40 min

Chicken Tikka Masala
Grilled yogurt-marinated chicken pieces in a spiced tomato and cream sauce.
IndianDinner1 hr 5 min

Com Tam (Broken Rice with Grilled Pork Chop)
A Saigon favorite: grilled sweet and savory pork chops over rice with pickles, cucumber, and a fried egg.
VietnameseDinner40 min

Elote
Grilled Mexican street corn slathered with a creamy, tangy topping, rolled in cotija cheese, and finished with chili and lime.
MexicanSnack20 min

Jerk Chicken
Jamaican chicken marinated in a fiery blend of scotch bonnet, allspice, thyme, and green onion, then grilled or roasted.
CaribbeanDinner1 hr 10 min

Moo Ping
Sweet and garlicky grilled pork skewers, a classic Thai street breakfast with sticky rice.
ThaiBreakfast32 min

Paneer Tikka
Cubes of paneer and vegetables marinated in spiced yogurt and grilled or broiled until charred.
IndianAppetizer1 hr

Picanha
Brazilian-style grilled top sirloin cap with a fat cap, seasoned only with coarse salt.
BrazilianDinner30 min

Pork Banh Mi
A crusty baguette with grilled lemongrass pork, pickled vegetables, cilantro, and chili mayo.
VietnameseLunch42 min

Pork Sisig
Chopped, crispy grilled pork sizzled with onion, chili, and calamansi. A favorite pulutan.
FilipinoAppetizer50 min

Saba Shioyaki
Salt-grilled mackerel with crisp skin and rich flesh, served with grated daikon.
JapaneseDinner22 min

Yakitori
Skewered grilled chicken basted in a sweet soy glaze, with charred scallion pieces.
JapaneseAppetizer35 min
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